Friday, February 7, 2014

Chicken balls recipe

Super tasty and easy make "Chicken balls" for grown-ups and kids. Delicious and healthy!

Chicken balls recipe


Ingredients:

• 1 small chopped onion
• 600g chicken mince
• ½ cup cornflakes crumbs (gluten-free)
• ½ cup freshly grated Parmesan cheese
• 1 egg, lightly beaten
• ½ Tea spoon Salt
• ½ tea spoon Pepper
• Fortune Vegetable Oil
• Sweet chili sauce, to serve

Method:

1.To make the chicken balls combine onion, chicken, cornflakes crumbs, cheese, salt, pepper and egg in a large bowl.


2.Mix until well combined and roll tablespoons of mixture into small balls.


3.Heat oil in a deep-fryer or Dutch oven to 375 degrees.


4.Carefully dip the battered chicken Balls in hot oil and fry until golden brown (about 3-4 minutes).


5.If you are bake the Chicken balls , place balls on tray and bake for 30 minutes until golden and sizzling.





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